Those visiting Denver for the first time might not place it in the same class of previous ONA host cities (Atlanta, Chicago, Los Angeles, oh my!), but it only takes a short stay to realize that the Mile High City is maturing into a true metropolis. What better way to explore a city that is “having its moment” than with a fork in your hand?
Right Next Door…
Conference goers would be remiss not to take the elevator to the Hyatt’s 27th floor, where sweeping views of downtown and the Rocky Mountains greet you at Peak’s Lounge. The high-altitude cocktail lounge serves classic drinks made with local liquor, like an Old Fashioned made with Stranahan’s Colorado Whiskey, or a Rocky Mountain Mule — a Moscow Mule made with Wilderness Trail Distillery vodka.
Just across the street, Stout Street Social serves up seafood, sushi and savory bar food in a hip, sports-bar-esque setting. Take advantage of $4 glasses of wine and $2 off sushi orders during happy hour.